OEC Community: It's Your Oregon: Lisa Frack
Lisa says that if she could change one thing in the world to protect the environment, it would be to “seriously reduce consumption of unnecessary consumer goods since so much of our pollution and waste is generated by their production – starting with myself!”; More…

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Books, Websites, Movies and more to get you in on the SOLE Food revolution!
Sustainable Eating on a Budget. One of the most common misconceptions about sustainable eating is that is has to cost a fortune. In reality, every individual and family can live an eco-friendly, healthy life. Check out these tips on how to access and eat Seasonal, Organic, Local, and Ethical food without breaking the bank.

What is Community Supported Agriculture (CSA)?
Find a CSA near you!
The importance of supporting local, sustainable agriculture. Chef Marco Shaw, of Fife Restaurant, leads the way in the restaurant business, sourcing 95% of the food he serves locally. Read more here, or listen to his story here.
Buying Organic helps stop Global Warming. Top five reasons that eating organically grown food helps to slow global warming.
Fresh and Local Food – Come and Get It! Information and links to Farmers’ Markets and Community Supported Agriculture (CSA) farms.

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